About The New AgrarianI have been planting content here off and on since 2002, with occasional attempts at cultivation and pruning. All of it swirls around more or less agrarian ideas: food and agriculture, including some practical things, but also craft, community, technology, embodiment, history, sustainability, nature, and place. As you might guess, I’ve changed my mind a few times on all these topics since I started a decade ago. I cultivate, but not always in neat rows. Read my Explanation and Apologia to learn more.
The fine printThe New Agrarian is copyright ©2002–2016 by David Walbert. All rights reserved, but I'm generally pretty nice about sharing, so feel free to ask.
Tag Archives: religion
The Anunciation by Henry Turner, 1898. The angels in Luke’s gospel spend a lot of time telling people not to be afraid. Fear not, Zechariah! Fear not, Mary! Fear not, shepherds! And over in Matthew, Do not be afraid, Joseph! … Continue reading
It’s too late for Hallowe’en, but Linda Rodriguez McRobbie’s Smithsonian Magazine article on “The Strange and Mysterious History of the Ouija Board” is worth a read if you’re at all interested in nineteenth-century history, or in the occult, or if … Continue reading
A hundred-odd years ago, gluttony was a sin, but fat men could be seen merely as successful. We seem to have reversed the calculus. Some of the new research on possible causes of obesity is fascinating. New theories emerge continually, … Continue reading
Saturday afternoon my daughter and I volunteered on a local farm tour, at a farm where the two main attractions are goats and pickles. I’ve got a cabinetful of pickles at home, but no goats, and I figured even if … Continue reading
I want not to argue that hosts are obligated to accommodate every dietary preference as if it had been handed down by Moses or Krishna but to ask, instead, what are the mutual obligations of a host and guest, even—or especially—when a matter of principle is at stake. Continue reading
It is summer, and corn is coming into season. I am not ashamed to admit that I have a corn problem: When I see corn, I have to buy it. I buy a dozen ears, even if I have no … Continue reading
An article in today’s New York Times examines yet another case of Americans taking a fundamentally sound idea — mindful eating — and driving it to extremes. Having just concluded a draft of my book with an epilogue in which … Continue reading
Tomorrow is Candlemas: the midpoint of winter, halfway between the solstice and the equinox, in cultures unspoiled by scientifically rational astronomy the first day of spring, and in much of Western Europe traditionally the day to break ground for the … Continue reading
I was intrigued by this article in today’s New York Times about “Mormon cuisine,” not because (as is the point of the article) it’s changing (what cuisine isn’t?) but because I had trouble seeing what was uniquely Mormon about any … Continue reading